Maria's New Mexican Kitchen
Maria’s New Mexican Kitchen has been in business for over 60 years. The Maria’s tradition began in 1950 when Maria and Gilbert Lopez started a small take-out kitchen that offered traditional, Northern New Mexican cuisine. The small take-out business quickly became a hit and over the years has grown into a full service restaurant that is now a Santa Fe institution. It has built a history specializing in authentic, home-style New Mexican dishes made with traditional red and green chile, handmade tortillas, and made to order margaritas, using only 100% agave tequila. Maria’s New Mexican Kitchen is proud part of the Santa Fe Dining restaurant group and they continue to uphold and preserve the long standing traditions and hospitality that its guests and our community have come to love.
What makes this business unique? Northern New Mexican cuisine